Experience Flora Farms
Tucked into the foothills of the Sierra de la Laguna Mountains just outside San José del Cabo, Flora Farms is a 25-acre organic working farm unlike any other destination wedding venue in Mexico. Founded in the late 1990s by Gloria and Patrick Greene and now celebrated in Vogue, Condé Nast Traveler, Martha Stewart Weddings, and the Michelin Guide, Flora Farms has grown from a humble farm stand into a thriving culinary and lifestyle destination. The property is home to Flora's Field Kitchen, a world-renowned farm-to-table restaurant where every ingredient is grown steps from the table. On-site, guests will also find The Farm Bar, the Flora Farms Grocery, the Farm Spa, yoga and pilates studios, cooking classes, artisan shops, and the exclusive Hillside Hayloft residential community, creating an experience that goes far beyond a typical wedding venue.
What makes Flora Farms truly singular is its seamless blend of rustic charm and refined luxury. The farm's handcrafted architecture, mango-lined pathways, herb gardens, and open-air barn create a setting of organic elegance that feels worlds away from the typical beach resort. Couples and guests are invited to slow down, harvest produce from the fields, take tortilla-making classes, stroll through blooming gardens, and gather around long tables lit by string lights and starlight. Every meal is an event in itself, with menus that rotate seasonally based on whatever is ripest in the fields that week, and all meats sourced from the farm's own 150-acre ranch where animals are raised without hormones or antibiotics.
For destination weddings, Flora Farms offers intimate venues for up to 200 guests, including the iconic Mango Grove, the Herb Garden Amphitheater, the Lakeside Lawn, and the charming Potting Shed. The farm books a strictly limited number of events each season (November through April) and requires an experienced full-service wedding planner, ensuring each celebration receives unparalleled attention. Famous past wedding couples include Adam Levine and Behati Prinsloo, cementing Flora Farms' reputation as the most coveted bohemian-luxury venue in all of Baja California.
Wedding Venues
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Explore the brochures, menus & everything you need to plan your celebration, all in one place.
Rooms & Suites
Amenities & Activities
On-Site Dining & Drinks
Flora's Field Kitchen Farm-to-Table / Mexican-International
The Michelin-recognized flagship restaurant serving seasonal menus crafted entirely from ingredients grown steps away in the farm's own fields and 150-acre ranch.
The Farm Bar Craft Cocktail Bar / Open-Air
An open-air bar nestled at the edge of the fields, serving farm-fresh specialty cocktails like the signature "Farmarita" made with heirloom carrots and fresh-pressed produce.



